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Compact yet packed with added value – that is the Weber skinner AMS 400. Thanks to its small footprint, the machine also fits in narrow production areas without any problems. The robust and high-performance…
The AMS 400 ECO skinner is suitable for all possible cuts of pork. Popular cuts that have to be skinned are thick flank, topside, fillet, and pork loin.
The AFS 460 derinder is a versatile combination machine that can be used manually in open operation as well as automatically in conveyor mode. As a result of its compact design, the machine is ideal for craft…
The AFS 460 PLT was specially developed for the efficient and gentle skinning of poultry cuts of all kinds. The fully automatic machine processes cuts with and without bones, including thighs, drumsticks, and…
The open Weber derinders ASP 460 and ASP 560 are ideally suited for all round, self-rotating pieces for derinding. This includes ham, shoulder, and pork shank.
In order to process the products as individually as…
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